restaurant lenno
CHRISTMAS MENU
CHRISTMAS MENU 2019
DECEMBER 25th 2019, 1.00 pm
Crispy prawn with “bagna cauda” dip & rice waffle
Slightly smoked pigeon breast,
cream of black bread and sautéed artichokes
Cream of pumpkin
with turnip tops ravioli and seasoned cheese
Boneless capon stuffed with chestnut & foie-gras sautéed potatoes & glazed shallots
resh fruit with ginger & lime, Mango & white chocolate Christmas ball
Traditional “Panettone”
60,00 € per person
Water, wine e Coffee included