RESTAURANT

EASTER MENU

FOR INFO AND RESERVATIONS:

+39 034 45 70 51

COSTO

65,00 € per person

9th April, 2023
Pumpkin cream with roasted octopus, Wasabi sauce and black rice wafer
White asparagus tips,
pan brioche, Egg 64° and Parmigiano Reggiano mousse
Risotto with wild garlic pesto, sour cream and scampi tartare
Kid skewer with honey and chilli pepper sauce, potato and leek pie and small legumes
Sweet Easter surprises
Colomba della tradizione
Water, Wine and Coffee included